Recipe

GRILL MARINATED RIBEYE

Sonia Heselton

If you like to barbecue, grill, roast and fire up the wood, then spiiCery Organic Suya Spice is the secret ingredient in the secret ingredient. 

GRILL MARINATED RIBEYE
Ingredients
¼ cup barbecue sauce
4 tablespoons olive oil
1 cup chopped Onions
1 tablespoon reduced-sodium soy sauce
4 tablespoons spiiCery Suya spice seasoning
1 garlic clove, minced
4 beef ribeye steaks (8 ounces each)

Directions
In a large resealable plastic bag, mix all ingredient ingredients. Add steaks; seal bag and turn to coat. Refrigerate 4 hours or overnight.

Drain steaks, discarding marinade. Grill steaks, covered, over medium heat until meat reaches desired doneness

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